Swapples Recipes

Herbs and coconut sugar transform juicy summer peaches into a powerhouse of flavor. A great topper for waffles, toast, yogurt, and more!

A paleo & vegan spin on the latest fluffy coffee trend, sweetened with coconut sugar.

These naturally-sweetened personal-sized pies use Cinnamon Swapples as their 'crust', and contain no gluten, grains, or dairy.

This naturally-sweetened homemade pecan butter is the perfect condiment to welcome fall, and won't break the bank!

A paleo twist on a breakfast favorite. Naturally sweetened and made entirely from REAL food ingredients

This fun, kid-friendly dessert is the real-food treat you've been looking for. No refined sugar!

This "cheesy" dip has no cheese at all! Made from cashews, with a little heat from cayenne.

This naturally-sweetened sweet potato mash tastes like the inside of a freshly baked pie!

This grilled cheese will take you right back to childhood, without the grains. Swap the cheese for a dairy-free version, and it's paleo & vegan!

This salad features a paleo, gluten-free version of a savory breakfast favorite.

No processed flours or grains here - this stuffing swaps traditional bread for our 6-ingredient yuca-based waffles. The whole dish is made from whole foods, and is paleo, vegan, gluten and sugar free!